/INNOVATION/newswire -- COMO, CO, ITALY -- FRIDAY, 15 NOVEMBER 2024, 01:57 UTC+1
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CHINA -- /INNOVATION/newswire -- Nov 22, 2021
CHUNG KIN WONG Unveils TOKIT Omni Cook, a Multi-Functional Kitchen Robot Redefining Culinary Experience
FOR IMMEDIATE RELEASE
CHUNG KIN WONG introduces TOKIT Omni Cook, a groundbreaking multi-functional kitchen robot designed to revolutionize cooking experiences. With the fast-paced lifestyle and limited living spaces, TOKIT Omni Cook offers a digitally powered countertop equipment that integrates up to 21 traditional kitchen appliances into one. Equipped with a powerful induction heating system and a heat-resistant shell, this innovative kitchen robot ensures efficient and safe cooking at temperatures up to 180â, catering to the diverse needs of users.
TOKIT Omni Cook stands out with its user-centered design and features, offering a wide range of cooking techniques, including steam, stew, stir-fry, whisk, chop, knead, blend, boil, and sous vide. The device comes with 100+ online digital recipes, complete with video instructions, and automatically controls temperature, time, and mixing speed throughout the cooking process. Its space-saving vertical inner mechanism optimizes kitchen space, providing convenience for users to prepare and cook.
Measuring at 430mmx285mmx330mm, TOKIT Omni Cook is a smart, IoT-enabled multi-cooker and food processor that simplifies complex cooking processes. Its 8-inch touch screen with smart interaction design allows users to effortlessly follow instructive recipes and operate the device with voice commands for touchless control. The built-in human body sensor ensures a seamless user experience by automatically adjusting the screen angle for optimal visibility.
CHUNG KIN WONG's TOKIT Omni Cook project commenced in March 2019 and concluded in December 2020, overcoming various creative, technical, and research challenges to deliver a cutting-edge kitchen robot. This innovative design has been recognized with the prestigious Golden A' Design Award in the Home Appliances category in 2022, highlighting its exceptional contribution to the culinary and technological realms.
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